400 Pages

The Good Housekeeping Illustrated American Cookbook HB/DJ 400 Pages 8 1/2 x 11″

The Good Housekeeping Illustrated American Cookbook is a comprehensive cookbook featuring 400 pages of recipes, illustrations, and tips for home cooks. Published in 1982 by Hearst, the cookbook is authored by the Good Housekeeping Editors and includes recipes and advice on various cooking topics. With a size of 8 1/2 x 11 inches, this hardcover/dust jacket format book is a valuable resource for American cooking enthusiasts looking for inspiration and guidance in their kitchen.

Jack Hinson’s One-Man War, USA, Hardback

Jack Hinson’s One-Man War, USA, Hardback The true story of one man’s reluctant but relentless war against the invaders of his country.A quiet, wealthy plantation owner, Jack Hinson watched the start of the Civil War with disinterest. Opposed to secession and a friend to Union and Confederate commanders alike, he did not want a war. After Union soldiers seized and murdered his sons, placing their decapitated heads on the gateposts of his estate, Hinson could remain indifferent no longer. He commissioned a special rifle for long-range accuracy, he took to the woods, and he set out for revenge. This remarkable biography presents the story of Jack Hinson, a lone Confederate sniper who, at the age of 57, waged a personal war on Grant’s army and navy. The result of 15 years of scholarship, this meticulously researched and beautifully written work is the only account of Hinson’s life ever recorded and involves an unbelievable cast of characters, including the Earp brothers, Jesse James, and Nathan Bedford Forrest.

DK Portugal (Travel Guide), DK Travel, Good Book

DK Portugal (Travel Guide). Title : DK Portugal (Travel Guide). Authors : DK Travel. Publisher : DK Eyewitness Travel. Product Category : Books. Binding : paperback. Condition : Good. List Price (MSRP) : 24.99.

VTG 1971 Better Homes & Gardens New Cook Book 5 Ring Hard Cover Binder 400 pages

The VTG 1971 Better Homes & Gardens New Cook Book is a vintage hardcover binder with 400 pages full of recipes and cooking tips. Published by Meredith Corp. in 1971, this cookbook features illustrations and is written in English. It covers topics such as cooking and gardens, making it a valuable resource for home cooks in the 1970s. The authors, Cooke, Page, and Harding, provide valuable insights and inspiration for culinary enthusiasts looking to explore new recipes and techniques.

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